MASTER ORIGIN Ethiopia | intensity 4/13


INTENSITY: 4/13.           AROMATIC PROFILE: Fruity-Winey

This is Ethiopian Arabica at its finest – decadently aromatic. It has an orange blossom aroma, but the rich fruit jam notes come from the sun-dried coffee in Master Origin Ethiopia with dry processed Arabica. Continually hand-turning the coffee cherry to ensure even drying calls for great care. And Ethiopian farmers have used this method for longer than anyone

100% Arabica

Light roast Profile:  Delicate notes preserved by the light roast.


Out of stock

100% Ethiopian Arabica.
A light and short roast keeps the more delicate notes alive and singing through the wilder, heavier aromatics of this Ethiopian coffee.
The traditional natural process adds a unique taste – rich, and incredibly aromatic. In Master Origin Ethiopia with dry processed Arabica you’ll catch anything from the warming aroma of ripe fruit to delicate orange blossom notes.
Additional information
Sleeve Quantity

10 Capsules

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